American Pale Ale Recipe - IPA #4

Recipe Info

Recipe Image

IPA #4

by on
All Grain
3.5 Gallon(s)
5 Gallon(s)
60 min
70%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale Malt (2 Row) US, Victory Malt, Columbus Hops, Mosaic Hops, Centennial Hops, Danstar - Nottingham Homebrew Yeast, Irish Moss.

Fermentables

95% - Pale Malt (2 Row) US
6.5
37
2
Mash
5% - Victory Malt
0.3437
34
25
Mash

Hops

Columbus
0.25
Pellet
FirstWort
60 min(s)
15
20.3
Mosaic
0.75
Pellet
Boil
10 min(s)
12.7
18.7
Centennial
0.5
Pellet
Boil
10 min(s)
10.5
10.3
Centennial
0.5
Pellet
DryHop
0 day(s)
10.5
0.0
Mosaic
0.75
Pellet
DryHop
0 day(s)
12.7
0.0

Yeast

Danstar - Nottingham
80%

Other Stuff

Irish Moss
1
tsp
FlameOut

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

IPA #4
American Pale Ale
  • 3.50 Gallons Liters Batch Size
  • 5.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.050 OG
  • 1.010 FG
  • 49.3 IBU (tinseth) Bitterness
  • 0.98 BG:GU
  • 5.2° SRM Color
  • 70% Efficiency
  • 5.2% ABV Alcohol
  • 167 per 12oz Calories
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