Land Crusher IPA Recipe

Recipe Info

Recipe Image

Land Crusher IPA

by on
All Grain
5.25 Gallon(s)
6.25 Gallon(s)
60 min
74%
https://www.homebrewtalk.com/forum/threads/fresh-squeezed-ipa-deschutes-inspired.470557/ https://www.homebrewersassociation.org/homebrew-recipe/deschutes-fresh-squeezed-ipa-clone/

Fermentables

77% - 2-Row - US
12.32
37
1
Mash
16% - Munich - Light 10L - US
2.56
35
10
Mash
7% - Caramel/Crystal 75 - US
1.12
35
75
Mash

Hops

Citra
1
Pellet
Boil
15 min(s)
12
16.1
Mosaic
1
Pellet
Boil
15 min(s)
12.7
17.0
Citra
1
Pellet
Boil
10 min(s)
12
11.8
Citra
1
Pellet
Boil
0 min(s)
12
0.0
Mosaic
1
Pellet
Boil
0 min(s)
12.7
0.0
Nugget
0.5
Pellet
Boil
60 min(s)
13.3
18.0

Yeast

White Labs California Ale WLP001
74%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Land Crusher IPA
  • 5.25 Gallons Liters Batch Size
  • 6.25 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.082 OG
  • 1.021 FG
  • 62.9 IBU (tinseth) Bitterness
  • 0.76 BG:GU
  • 13.1° SRM Color
  • 74% Efficiency
  • 7.9% ABV Alcohol
  • 285 per 12oz Calories
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