Double IPA Recipe - Christmas Tree Hunting

Recipe Info

Recipe Image

Christmas Tree Hunting

by on
All Grain
5.5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Double IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Biscuit Malt - BE, Rye - DE, Vienna - DE, Simcoe Hops, LalBrew Pamona Homebrew Yeast.

Fermentables

67% - 2-Row - US
11
37
1
Mash
12% - Biscuit Malt - BE
2
36
23
Mash
12% - Rye - DE
2
38
3
Mash
9% - Vienna - DE
1.5
37
4
Mash

Hops

Simcoe
1
Pellet
Boil
60 min(s)
13
33.3
Simcoe
0.5
Pellet
Boil
30 min(s)
13
12.8
Simcoe
1.25
Pellet
Boil
10 min(s)
13
15.1
Simcoe
0.5
Pellet
FlameOut
0 min(s)
13
0.0

Yeast

LalBrew Pamona
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Christmas Tree Hunting
Double IPA
  • 5.50 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.083 OG
  • 1.021 FG
  • 61.2 IBU (tinseth) Bitterness
  • 0.74 BG:GU
  • 8.5° SRM Color
  • 75% Efficiency
  • 8.1% ABV Alcohol
  • 288 per 12oz Calories
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Double IPA

OG 0.995
1.120
OG: 1.065-1.085 / Your OG: 1.083
FG 0.995
1.120
FG: 1.008-1.018 / Your FG: 1.021
IBU 0
120
IBU: 60-120 / Your IBU: 61
SRM 0
40
SRM: 6-14 / Your SRM: 8.5
ABV 0
14
ABV: 7.5-10 / Your ABV: 8.1
BG:GU 0
2
BG:GU: 0.71-1.85 / Your BG:GU: 0.74

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