Specialty IPA - Black IPA Recipe - Black Tenner IPA
Specialty IPA - Black IPA
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Black Tenner IPA
by NoAverageJoe on 5/22/2019
All Grain
10 Gallon(s)
13 Gallon(s)
60 min
75%
All Grain Specialty IPA - Black IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Midnight Wheat - US, Carafoam - DE, Caramel/Crystal 60 - US, Biscuit Malt - BE, Chocolate Malt - US, Simcoe Hops, Galena Hops, Cascade Hops, Wyeast American Ale 1056 Homebrew Yeast.
8% - Caramel/Crystal 60 - US
Wyeast American Ale 1056
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Black Tenner IPA
Specialty IPA - Black IPA
-
10.00
Gallons
Liters
Batch Size
-
13.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.071
OG
-
1.018
FG
-
78.2 IBU (tinseth)
Bitterness
-
1.10
BG:GU
-
37.3° SRM
Color
-
75%
Efficiency
-
6.9% ABV
Alcohol
-
243 per 12oz
Calories
Clone This Recipe
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