Clone Of Juicy Recipe

Recipe Info

Recipe Image

Clone Of Juicy

by on
All Grain
5.5 Gallon(s)
6.5 Gallon(s)
30 min
65%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Wheat Malt - DE, Golden Naked Oats - UK, Flaked Oats - US, Columbus Hops, Azacca Hops, Comet Hops, Citra Hops, Omega Hornindal Kveik Homebrew Yeast.

This recipe was cloned from Juicy.

Fermentables

74% - 2-Row - US
10
37
1
Mash
15% - Wheat Malt - DE
2
37
2
Mash
7% - Golden Naked Oats - UK
1
33
10
Mash
4% - Flaked Oats - US
0.5
37
1
Mash

Hops

Columbus
0.56
Pellet
Boil
30 min(s)
16.2
22.3
Azacca
2
Pellet
FlameOut
0 min(s)
9.9
0.0
Comet
2
Pellet
FlameOut
0 min(s)
9.5
0.0
Columbus
1
Pellet
FlameOut
0 min(s)
16.2
0.0
Azacca
2
Pellet
DryHop
2 day(s)
9.9
0.0
Azacca
4
Pellet
DryHop
1 day(s)
9.9
0.0
Citra
2
Pellet
DryHop
1 day(s)
22
0.0

Yeast

Omega Hornindal Kveik
83%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Infusion
152
45 min
Saccharification Rest
Infusion
162
15 min

Special Instructions

1.
Chill to 170 F before adding flameout hops.
2.
Treat water .71gram/gallon Gypsum and .71gram/gallon Calcium Chloride and .50gram/gallon Salt
3.
Add 2 oz of dry hops during fermentation

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of Juicy
  • 5.50 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 30  min Boil Time
  • 1.059 OG
  • 1.010 FG
  • 22.3 IBU (tinseth) Bitterness
  • 0.38 BG:GU
  • 4.2° SRM Color
  • 65% Efficiency
  • 6.3% ABV Alcohol
  • 195 per 12oz Calories
Clone This Recipe

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