American Stout Recipe - American Stout Pepe.Ca

Recipe Info

Recipe Image

American Stout Pepe.Ca

by on
All Grain
10 Liter(s)
11.5 Liter(s)
60 min
75%
All Grain American Stout homebrew recipe. This homebrew recipe uses the following ingredients: Pilsen - UK, Caramel/Crystal 150 - US, Chinook Hops, Cascade Hops, Nugget Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

71% - Pilsen - UK
2
36
1
Mash
29% - Caramel/Crystal 150 - US
0.8
35
150
Mash

Hops

Chinook
16
Pellet
Boil
43 min(s)
13
42.6
Cascade
16
Pellet
Boil
20 min(s)
5.8
12.7
Nugget
16
Pellet
Boil
0 min(s)
13.3
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

American Stout Pepe.Ca
American Stout
  • 10.00 Gallons Liters Batch Size
  • 11.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.063 OG
  • 1.012 FG
  • 55.3 IBU (tinseth) Bitterness
  • 0.88 BG:GU
  • 36.2° SRM Color
  • 75% Efficiency
  • 6.5% ABV Alcohol
  • 210 per 12oz Calories
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