Specialty IPA - White IPA Recipe - No Boil NEIPA

Recipe Info

Recipe Image

No Boil NEIPA

by on
Extract
3 Gallon(s)
3 Gallon(s)
60 min
75%
Comments  Brew Sessions (0)
Modded Blasphemy no boiling hazy ipa

Fermentables

% lb fermentable ppg   L   usage  
50% 2.5 Dry Malt Extract - Wheat - US 42
Extract
10% 0.5 Muntons kreamy x 0
Extract
30% 1.5 Honey - US 35
Extract
10% 0.5 Dry Malt Extract - Amber 42
Extract
5 lb

Hops

oz variety type usage time AA   IBU  
1 Amarillo Pellet Dry Hop 0 days 7.7 0.0
1 Calypso Pellet Dry Hop 0 days 14.7 0.0
1 Falconer's Flight Pellet Dry Hop 0 days 10.0 0.0
1 Mosaic Pellet Dry Hop 0 days 11.9 0.0
1 Citra Pellet Dry Hop 0 days 22.2 0.0
5 oz IBUs calculated using the Tinseth formula

Hop Summary

oz variety type AA
1 Amarillo Pellet 7.7
1 Calypso Pellet 14.7
1 Falconer's Flight Pellet 10.0
1 Mosaic Pellet 11.9
1 Citra Pellet 22.2
5 oz  

Yeast

name attenuation  
Fermentis Safale S-04 75%
 

Other Stuff

amount unit name usage
3 tsp Fermax Yeast Nutrient Primary
1 tsp Gypsum Primary
2 each Calcium chloride Primary
 

Mash Steps

No Mash Steps in this Recipe

Special Instructions

  1. Pitch onto slurry from prior no boil ipa
  2. Citra is cryo hops
  3. Add 1/2 oz of ea hop at 36-48 hrs. Add the balance at 72-96 hrs
  4. Fermented 10 days cold crash 2-3 days an keg

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

No Boil NEIPA
Specialty IPA - White IPA
3.00 Gallons Liters
3.00 Gallons Liters  @  60  min
1.060
1.015
4.2° SRM
75%
0.0 IBU (tinseth)
0.00
5.8% ABV
200 per 12oz
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