Cream Ale Recipe - Clone Of Summertime Cream Ale

Recipe Info

Recipe Image

Clone Of Summertime Cream Ale

by on
All Grain
1 Gallon(s)
1.5 Gallon(s)
45 min
75%
All Grain Cream Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Maris Otter Pale - UK, Flaked Corn - US, Flaked Rice - US, Honey Malt - CA, Hallertau Hops, Centennial Hops, Fermentis Safale US-05 Homebrew Yeast, Whirlfloc, Orange or Lemon peel, Honey.

This recipe was cloned from Lemon Cream Ale.

Fermentables

74% - 2-Row - US
1.4
37
1
Mash
11% - Maris Otter Pale - UK
0.2
38
3
Mash
11% - Flaked Corn - US
0.2
37
1
Mash
3% - Flaked Rice - US
0.05
32
1
Mash
3% - Honey Malt - CA
0.05
37
25
Mash

Hops

Hallertau
0.2
Pellet
Boil
20 min(s)
4.5
10.1
Centennial
0.2
Pellet
Boil
5 min(s)
10.5
7.8

Yeast

Fermentis Safale US-05
81%

Other Stuff

Whirlfloc
0.2
tsp
Boil
Orange or Lemon peel
0.4
oz
Mash
Orange or Lemon peel
0.4
oz
Boil
Orange or Lemon peel
0.6
oz
Primary
Honey
0.8
oz
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Add honey last 10 mins of boil

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of Summertime Cream Ale
Cream Ale
  • 1.00 Gallons Liters Batch Size
  • 1.50 Gallons Liters Boil Size
  • 45  min Boil Time
  • 1.053 OG
  • 1.010 FG
  • 17.9 IBU (tinseth) Bitterness
  • 0.34 BG:GU
  • 3.5° SRM Color
  • 75% Efficiency
  • 5.5% ABV Alcohol
  • 174 per 12oz Calories
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