Cream Ale Recipe - Clone Of Summertime Cream Ale

Recipe Info

Recipe Image

Clone Of Summertime Cream Ale

by on
All Grain
1 Gallon(s)
1.5 Gallon(s)
45 min
75%
Comments  Brew Sessions (0)
All Grain Cream Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Maris Otter Pale - UK, Flaked Corn - US, Flaked Rice - US, Honey Malt - CA, Hallertau Hops, Centennial Hops, Fermentis Safale US-05 Homebrew Yeast, Whirlfloc, Orange or Lemon peel, Honey.

This recipe was cloned from Summertime lemon Cream Ale.

Fermentables

% lb fermentable ppg   L   usage  
74% 1.4 2-Row - US 37
Mash
11% 0.2 Maris Otter Pale - UK 38
Mash
11% 0.2 Flaked Corn - US 37
Mash
3% 0.05 Flaked Rice - US 32
Mash
3% 0.05 Honey Malt - CA 37
25°
Mash
1.9 lb

Hops

oz variety type usage time AA   IBU  
0.2 Hallertau Pellet Boil 20 minutes 4.5 10.1
0.2 Centennial Pellet Boil 5 minutes 10.5 7.8
0.4 oz IBUs calculated using the Tinseth formula

Hop Summary

oz variety type AA
0.2 Hallertau Pellet 4.5
0.2 Centennial Pellet 10.5
0.4 oz  

Yeast

name attenuation  
Fermentis Safale US-05 81%
 

Other Stuff

amount unit name usage
0.2 tsp Whirlfloc Boil
0.4 oz Orange or Lemon peel Mash
0.4 oz Orange or Lemon peel Boil
0.6 oz Orange or Lemon peel Primary
0.8 oz Honey Boil
 

Mash Steps

No Mash Steps in this Recipe

Special Instructions

  1. Add honey last 10 mins of boil

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of Summertime Cream Ale
Cream Ale
1.00 Gallons Liters
1.50 Gallons Liters  @  45  min
1.053
1.010
3.5° SRM
75%
17.9 IBU (tinseth)
0.34
5.5% ABV
174 per 12oz
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