Robust Porter 2 Recipe

Recipe Info

Recipe Image

Robust Porter 2

by on
All Grain
24 Liter(s)
29 Liter(s)
60 min
72%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Chocolate Malt - US, Crystal 60L - CA, Flaked Oats - US, Black Malt - US, Nugget Hops, Cascade Hops, Fermentis Safale S-04 Homebrew Yeast.

Fermentables

80% - 2-Row - US
6.5
37
1
Mash
0% - Chocolate Malt - US
0
34
350
Mash
11% - Crystal 60L - CA
0.9
34
60
Mash
6% - Flaked Oats - US
0.5
37
1
Mash
3% - Black Malt - US
0.26
28
500
Mash

Hops

Nugget
16
Pellet
Boil
60 min(s)
14.6
19.8
Nugget
16
Pellet
Boil
30 min(s)
14.6
15.3
Cascade
16
Pellet
Boil
5 min(s)
9.7
2.6

Yeast

Fermentis Safale S-04
75%

Other Stuff

No other stuff in this recipe

Mash Steps

Acid Rest
Decoction
40
20 min
Saccharification Rest
Decoction
60
20 min
Saccharification Rest
Decoction
70
50 min
Mash-Out
Decoction
76
15 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Robust Porter 2
  • 24.00 Gallons Liters Batch Size
  • 29.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.074 OG
  • 1.019 FG
  • 37.7 IBU (tinseth) Bitterness
  • 0.51 BG:GU
  • 26.9° SRM Color
  • 72% Efficiency
  • 7.2% ABV Alcohol
  • 255 per 12oz Calories
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