All Grain Imperial Stout homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - BE, Black Barley - US, Chocolate Rye Malt - DE, Wheat Malt - DE, Caramel/Crystal 80 - US, Biscuit Malt - BE, Nugget Hops, Herkules Hops, White Labs English Ale WLP002 Homebrew Yeast.
Fermentables
79% - Pale Ale - BE
22
38
3
Mash
7% - Black Barley - US
2
25
500
Mash
4% - Chocolate Rye Malt - DE
1
34
250
Mash
5% - Wheat Malt - DE
1.5
37
2
Mash
4% - Caramel/Crystal 80 - US
1
35
80
Mash
2% - Biscuit Malt - BE
0.5
36
23
Mash
Hops
Nugget
100
Pellet
Boil
60 min(s)
13.3
33.6
Nugget
100
Pellet
Boil
30 min(s)
13.3
25.8
Herkules
20
Pellet
Boil
0 min(s)
3.5
0.0
Yeast
White Labs English Ale WLP002
72%
White Labs English Ale WLP002
72%
Other Stuff
No other stuff in this recipe
Mash Steps
No mash steps in this recipe
Special Instructions
1.100 gramas casca de carvalho no quinto dia de Fermentacao
2.66 graus 90 min Fervura 90 min
3.Fermentar a 18 graus 12 dias maturar 0 graus 10 dias priming 6 gr por litro ac mascavo
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