Wee Heavy Recipe - Cranachan Scotch Ale v2

Recipe Info

Recipe Image

Cranachan Scotch Ale v2

by on
All Grain
4.5 Liter(s)
12.0708 Liter(s)
60 min
75%
All Grain Wee Heavy homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - UK, Flaked Oats - US, Flaked Barley - US, Melanoidin Malt - US, Crystal 70L - UK, Dextrine Malt - UK, Chocolate - UK, Lactose - Milk Sugar - US, Fuggles Hops, White Labs Edinburgh Ale WLP028 Homebrew Yeast.

This recipe was cloned from Cranachan Scotch Ale.

Fermentables

53% - Pale 2-Row - UK
0.832
36
2
Mash
13% - Flaked Oats - US
0.2
37
1
Mash
7% - Flaked Barley - US
0.108
32
2
Mash
10% - Melanoidin Malt - US
0.15
37
20
Mash
6% - Crystal 70L - UK
0.1
34
70
Mash
7% - Dextrine Malt - UK
0.107
33
2
Mash
1% - Chocolate - UK
0.018
34
425
Mash
3% - Lactose - Milk Sugar - US
0.054
0
1
Late

Hops

Fuggles
4.9926
Pellet
Boil
60 min(s)
4.8
10.8
Fuggles
4.9926
Pellet
Boil
30 min(s)
4.8
8.3
Fuggles
4.9926
Pellet
Boil
5 min(s)
4.8
2.2

Yeast

White Labs Edinburgh Ale WLP028
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Cranachan Scotch Ale v2
Wee Heavy
  • 4.50 Gallons Liters Batch Size
  • 12.07 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.075 OG
  • 1.019 FG
  • 21.2 IBU (tinseth) Bitterness
  • 0.28 BG:GU
  • 18.0° SRM Color
  • 75% Efficiency
  • 7.3% ABV Alcohol
  • 257 per 12oz Calories
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