All Grain Specialty IPA - White IPA homebrew recipe. This homebrew recipe uses the following ingredients: Flaked Oats - US, Flaked Wheat - US, 2-Row - US, Rice Hulls - US, El Dorado Hops, Fermentis Safale US-05 Homebrew Yeast, Lime Zest at 5 min left in boil, 1.7L Simply LimeAid after active fermentation from yeast had subsided. Be careful that your krausen will rise again and vigorously..
Fermentables
9% - Flaked Oats - US
1
37
1
Mash
9% - Flaked Wheat - US
1
35
2
Mash
80% - 2-Row - US
9
37
1
Mash
2% - Rice Hulls - US
0.25
0
0
Mash
Hops
El Dorado
0.5
Pellet
Boil
60 min(s)
16
27.6
El Dorado
1
Pellet
Boil
20 min(s)
16
33.4
El Dorado
2
Pellet
FlameOut
0 min(s)
16
0.0
El Dorado
3
Pellet
DryHop
0 day(s)
16
0.0
Yeast
Fermentis Safale US-05
81%
Other Stuff
Lime Zest at 5 min left in boil
3
each
Boil
1.7L Simply LimeAid after active fermentation from yeast had subsided. Be careful that your krausen will rise again and vigorously.
1
each
Primary
Mash Steps
No mash steps in this recipe
Special Instructions
1.DO NOT add lime juice from limes in the boil or fermenter or it will kill the yeast.
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