Belgian Blond Ale Recipe - Big Brew Blonde
Belgian Blond Ale
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Big Brew Blonde
by Kermando on 4/26/2019
Recipe Type: All Grain + Extract
Batch Size: 5 Gallon(s)
Boil Size: 3.5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Plus Extract Belgian Blond Ale homebrew recipe. This homebrew recipe uses the following ingredients: Liquid Malt Extract - Pilsen - US, Caramel Pils - BE, 2-Row - US, Magnum Hops, Willamette Hops, White Labs Belgian Ale WLP550 Homebrew Yeast.
63% - Liquid Malt Extract - Pilsen - US
32% - Liquid Malt Extract - Pilsen - US
name
White Labs Belgian Ale WLP550
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Big Brew Blonde
Belgian Blond Ale
5.00
Gallons
Liters
Batch Size
3.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.072
OG
1.014
FG
23.9 IBU (tinseth)
Bitterness
0.33
BG:GU
4.0 ° SRM
Color
75%
Efficiency
7.6 % ABV
Alcohol
245 per 12oz
Calories
Clone This Recipe
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