Lambic Recipe - Micks sour ipa
Lambic
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Micks sour ipa
by Mickpatto on 4/23/2019
All Grain
5.5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Lambic homebrew recipe. This homebrew recipe uses the following ingredients: Golden Promise - UK, Pilsner - DE, Flaked Oats - US, White Wheat - US, Zythos Hops, Azacca Hops, Citra Hops, Summit Hops, Escarpment Yeast Kveik Horindal Homebrew Yeast, Escarpment Lacto blend Homebrew Yeast.
This recipe was cloned from Micks ipa.
39% - Golden Promise - UK
Escarpment Yeast Kveik Horindal
Escarpment Lacto blend
No other stuff in this recipe
No mash steps in this recipe
Copitch lacto and kveik yeast at 40 degrees C after being cooled from the boil
Tasting Notes (0)
There aren't any tasting notes logged yet
-
5.50
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.059
OG
-
1.015
FG
-
4.2 IBU (tinseth)
Bitterness
-
0.07
BG:GU
-
3.8° SRM
Color
-
75%
Efficiency
-
5.7% ABV
Alcohol
-
199 per 12oz
Calories
Clone This Recipe
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