Märzen Recipe - Oktoberfest
Märzen
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Oktoberfest
by Brewer 117882 on 4/16/2019
Recipe Type: All Grain
Batch Size: 6 Gallon(s)
Boil Size: 8.25 Gallon(s)
Boil Time: 60 min
Efficiency: 72%
All Grain Märzen homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Vienna - DE, Carafa III - DE, Cascade Hops, Hallertau Hops, Wyeast California Lager 2112 Homebrew Yeast.
This recipe was cloned from Clone Of Clone Of Sam Adams Oktoberfest Clone .
name
Wyeast California Lager 2112
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
6.00
Gallons
Liters
Batch Size
8.25
Gallons
Liters
Boil Size
60
min
Boil Time
1.062
OG
1.017
FG
25.5 IBU (tinseth)
Bitterness
0.41
BG:GU
33.4 ° SRM
Color
72%
Efficiency
5.8 % ABV
Alcohol
208 per 12oz
Calories
Clone This Recipe
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