Cream Ale Recipe - Ramsés III-single Cream Ale chinook
Cream Ale
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Ramsés III-single Cream Ale chinook
by Brewer 112950 on 4/14/2019
Recipe Type: All Grain
Batch Size: 20 Liter(s)
Boil Size: 25 Liter(s)
Boil Time: 60 min
Efficiency: 65%
All Grain Cream Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsen - UK, Carapils - DE, Caramel/Crystal 20 - US, Chinook Hops, Fermentis Safale US-05 Homebrew Yeast.
This recipe was cloned from Cream Ale chinook .
7% - Caramel/Crystal 20 - US
name
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Ramsés III-single Cream Ale chinook
Cream Ale
20.00
Gallons
Liters
Batch Size
25.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.045
OG
1.008
FG
15.3 IBU (tinseth)
Bitterness
0.34
BG:GU
4.2 ° SRM
Color
65%
Efficiency
4.7 % ABV
Alcohol
146 per 12oz
Calories
Clone This Recipe
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