Experimental Beer Recipe - White Lager

Recipe Info

Recipe Image

White Lager

by on
All Grain
5.5 Gallon(s)
6.25 Gallon(s)
60 min
75%
All Grain Experimental Beer homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, White Wheat - US, Flaked Wheat - US, Carapils - DE, Honey - US, Rice Hulls - US, Calypso Hops, German Mandarina Hops, Wyeast Staro Prague Lager WY2782 Homebrew Yeast, Coriander.

Fermentables

38% - Pilsner - US
4
34
1
Mash
38% - White Wheat - US
4
40
2
Mash
5% - Flaked Wheat - US
0.5
35
2
Mash
5% - Carapils - DE
0.5
33
2
Mash
10% - Honey - US
1
35
1
Late
5% - Rice Hulls - US
0.5
0
0
Mash

Hops

Calypso
0.4
Pellet
Boil
60 min(s)
13.8
18.8
Calypso
0.6
Pellet
FlameOut
0 min(s)
13.8
0.0
German Mandarina
1
Pellet
DryHop
7 day(s)
7.3
0.0

Yeast

Wyeast Staro Prague Lager WY2782
72%

Other Stuff

Coriander
1
oz
Boil

Mash Steps

Protein Rest
Direct Heat
125
30 min

Special Instructions

1.
Coriander 5 minute boil
2.
2.25 CO2 - 9.5psi @ 40

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

White Lager
Experimental Beer
  • 5.50 Gallons Liters Batch Size
  • 6.25 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.051 OG
  • 1.014 FG
  • 18.8 IBU (tinseth) Bitterness
  • 0.37 BG:GU
  • 3.0° SRM Color
  • 75% Efficiency
  • 4.8% ABV Alcohol
  • 172 per 12oz Calories
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