American Brown Ale Recipe - Caribou Slobber

Recipe Info

Recipe Image

Caribou Slobber

by on
All Grain + Extract
5 Gallon(s)
3 Gallon(s)
60 min
75%
All Grain Plus Extract American Brown Ale homebrew recipe. This homebrew recipe uses the following ingredients: Caramel/Crystal 80 - US, Pale Chocolate - UK, Black Patent Malt - UK, Dry Malt Extract - Amber , Liquid Malt Extract - Amber - US, Golding Hops, Liberty Hops, Willamette Hops, Danstar Windsor Homebrew Yeast.

Fermentables

3% - Caramel/Crystal 80 - US
0.25
35
80
Mash
3% - Pale Chocolate - UK
0.25
32
200
Mash
2% - Black Patent Malt - UK
0.125
25
500
Mash
13% - Dry Malt Extract - Amber
1
42
10
Extract
79% - Liquid Malt Extract - Amber - US
6
35
10
Extract

Hops

Golding
1
Pellet
Boil
60 min(s)
4.8
12.9
Liberty
1
Pellet
Boil
45 min(s)
4
9.8
Willamette
1
Pellet
Boil
15 min(s)
5
6.6

Yeast

Danstar Windsor
70%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Caribou Slobber
American Brown Ale
  • 5.00 Gallons Liters Batch Size
  • 3.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.053 OG
  • 1.016 FG
  • 29.3 IBU (brewgr) Bitterness
  • 0.55 BG:GU
  • 19.2° SRM Color
  • 75% Efficiency
  • 4.8% ABV Alcohol
  • 180 per 12oz Calories
Clone This Recipe

American Brown Ale

OG 0.995
1.120
OG: 1.045-1.060 / Your OG: 1.053
FG 0.995
1.120
FG: 1.010-1.016 / Your FG: 1.016
IBU 0
120
IBU: 20-30 / Your IBU: 29
SRM 0
40
SRM: 18-35 / Your SRM: 19.2
ABV 0
14
ABV: 4.3-6.2 / Your ABV: 4.8
BG:GU 0
2
BG:GU: 0.33-0.67 / Your BG:GU: 0.55

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