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Age of the Gruit
by KaptainK on 4/3/2019
All Grain
2.5 Gallon(s)
3 Gallon(s)
15 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Flaked Oats - US, Amber - UK, Fermentis Safale S-04 Homebrew Yeast, yarrow (Achillea millefolium), labrador tea, heather (Calluna vulgaris).
71% - Maris Otter Pale - UK
Fermentis Safale S-04
yarrow (Achillea millefolium)
heather (Calluna vulgaris)
yarrow (Achillea millefolium)
heather (Calluna vulgaris)
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
2.50
Gallons
Liters
Batch Size
-
3.00
Gallons
Liters
Boil Size
-
15
min
Boil Time
-
1.078
OG
-
1.019
FG
-
0.0 IBU (tinseth)
Bitterness
-
0.00
BG:GU
-
10.6° SRM
Color
-
75%
Efficiency
-
7.5% ABV
Alcohol
-
267 per 12oz
Calories
Clone This Recipe
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