Saison Recipe - A Whole New World Saison All Grain

Recipe Info

Recipe Image

A Whole New World Saison All Grain

by on
All Grain
5 Gallon(s)
4 Gallon(s)
30 min
75%
All Grain Saison homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, White Wheat - US, CaraVienna - BE, Caramel/Crystal 10 - US, Hallertauer Mittelfrüh Hops, Styrian Goldings Hops, Escarpment Labs New World Saison Yeast Homebrew Yeast, Whirlfloc Tablet, Yeast Nutrient.

This recipe was cloned from A Whole New World Saison.

Fermentables

47% - Pilsner - US
5
34
1
Mash
37% - White Wheat - US
4
40
2
Mash
9% - CaraVienna - BE
1
34
22
Mash
7% - Caramel/Crystal 10 - US
0.7
35
10
Mash

Hops

Hallertauer Mittelfrüh
2
Pellet
Boil
30 min(s)
6
32.5
Styrian Goldings
2
Pellet
Boil
1 min(s)
2.6
0.8

Yeast

Escarpment Labs New World Saison Yeast
80%

Other Stuff

Whirlfloc Tablet
0.5
each
Mash
Yeast Nutrient
0.5
tsp
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

A Whole New World Saison All Grain
Saison
  • 5.00 Gallons Liters Batch Size
  • 4.00 Gallons Liters Boil Size
  • 30  min Boil Time
  • 1.058 OG
  • 1.012 FG
  • 33.3 IBU (tinseth) Bitterness
  • 0.57 BG:GU
  • 6.5° SRM Color
  • 75% Efficiency
  • 6.0% ABV Alcohol
  • 194 per 12oz Calories
Clone This Recipe

Saison

OG 0.995
1.120
OG: 1.048-1.065 / Your OG: 1.058
FG 0.995
1.120
FG: 1.002-1.008 / Your FG: 1.012
IBU 0
120
IBU: 20-35 / Your IBU: 33
SRM 0
40
SRM: 5-22 / Your SRM: 6.5
ABV 0
14
ABV: 3.5-9.5 / Your ABV: 6.0
BG:GU 0
2
BG:GU: 0.31-0.73 / Your BG:GU: 0.57

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