Czech Premium Pale Lager Recipe - number 2

Recipe Info

Recipe Image

number 2

by on
All Grain
20 Liter(s)
27 Liter(s)
60 min
65%
All Grain Czech Premium Pale Lager homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - UK, Carapils - Dextrine Malt - US, Vienna - UK, Acidulated Malt - DE , Saaz Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

80% - Pale 2-Row - UK
4
36
2
Mash
10% - Carapils - Dextrine Malt - US
0.5
33
1
Mash
7% - Vienna - UK
0.35
35
4
Mash
3% - Acidulated Malt - DE
0.15
27
3
Mash

Hops

Saaz
15
Pellet
Boil
60 min(s)
3.8
7.4
Saaz
15
Pellet
Boil
15 min(s)
3.8
3.7
Saaz
15
Pellet
Boil
0 min(s)
3.8
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

number 2
Czech Premium Pale Lager
  • 20.00 Gallons Liters Batch Size
  • 27.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.048 OG
  • 1.009 FG
  • 11.0 IBU (tinseth) Bitterness
  • 0.23 BG:GU
  • 4.1° SRM Color
  • 65% Efficiency
  • 5.0% ABV Alcohol
  • 158 per 12oz Calories
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