This recipe has been brewed 1 time(s)
Brew Session: Irish Red Ale
PepperRanchBrewer 3/24/2019 12:00:00 AM- Water Infusion
- Fermentation
- Conditioning
Pitched at 78F, O.G. 1.054, Brix% = 13.4, started bubbling in 8 hrs
Recipe Facts
Irish Red Ale
Irish Red Ale
- 5.00 Gallons Liters Batch Size
- 3.00 Gallons Liters Boil Size
- 60 min Boil Time
- 1.056 OG
- 1.011 FG
- 30.1 IBU (tinseth) Bitterness
- 0.54 BG:GU
- 13.6° SRM Color
- 75% Efficiency
- 5.8% ABV Alcohol
- 185 per 12oz Calories