American IPA Recipe - Summer Wheatly

Recipe Info

Recipe Image

Summer Wheatly

by on
All Grain
6 Gallon(s)
7 Gallon(s)
60 min
75%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 10 - US, Flaked Wheat - US, Willamette Hops, Chinook Hops, Cascade Hops, Centennial Hops, Fermentis Safale US-05 Homebrew Yeast, Yeast Nutrient, 5.2 PH Stabilizer.

Fermentables

87% - 2-Row - US
13
37
1
Mash
7% - Caramel/Crystal 10 - US
1
35
10
Mash
7% - Flaked Wheat - US
1
35
2
Mash

Hops

Willamette
1
Pellet
Boil
60 min(s)
5
13.4
Chinook
0.5
Pellet
Boil
15 min(s)
13
8.6
Cascade
0.5
Pellet
Boil
15 min(s)
5.8
3.8
Centennial
0.5
Pellet
Boil
15 min(s)
10.5
7.0
Chinook
0.5
Pellet
Boil
10 min(s)
13
6.3
Cascade
0.5
Pellet
Boil
10 min(s)
5.8
2.8
Centennial
0.5
Pellet
Boil
10 min(s)
10.5
5.1
Chinook
0.5
Pellet
Boil
2 min(s)
13
1.5
Cascade
0.5
Pellet
Boil
2 min(s)
5.8
0.7
Centennial
0.5
Pellet
Boil
2 min(s)
10.5
1.2
Chinook
1
Pellet
DryHop
7 day(s)
13
0.0
Centennial
1
Pellet
DryHop
7 day(s)
10.5
0.0
Cascade
1
Pellet
DryHop
7 day(s)
5.8
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

Yeast Nutrient
1
tbsp
Mash
5.2 PH Stabilizer
1
each
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Summer Wheatly
American IPA
  • 6.00 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.069 OG
  • 1.013 FG
  • 50.3 IBU (tinseth) Bitterness
  • 0.73 BG:GU
  • 4.0° SRM Color
  • 75% Efficiency
  • 7.2% ABV Alcohol
  • 232 per 12oz Calories
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