NEI Recipe

Recipe Info

Recipe Image

NEI

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
Wlp 066 instead

Fermentables

70% - 2-Row - US
8
37
1
Mash
22% - Rolled Oats - US
2.5
33
2
Mash
9% - White Wheat - US
1
40
2
Mash

Hops

Citra
0.5
Pellet
Boil
30 min(s)
12
15.6
Amarillo
0.5
Pellet
Boil
20 min(s)
9
9.2
Citra
0.5
Pellet
Boil
10 min(s)
12
7.4
Amarillo
0.5
Pellet
Boil
5 min(s)
9
3.0
Citra
0.5
Pellet
FlameOut
0 min(s)
12
0.0
Citra
1
Pellet
DryHop
3 day(s)
12
0.0
Amarillo
0.5
Pellet
FlameOut
0 min(s)
9
0.0
Amarillo
1
Pellet
DryHop
3 day(s)
9
0.0

Yeast

White Labs Bedford British Ale WLP006
76%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

NEI
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.063 OG
  • 1.015 FG
  • 35.3 IBU (tinseth) Bitterness
  • 0.56 BG:GU
  • 3.2° SRM Color
  • 75% Efficiency
  • 6.2% ABV Alcohol
  • 212 per 12oz Calories
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