Cream Ale Recipe - Super Simple Light Ale

Recipe Info

Recipe Image

Super Simple Light Ale

by on
Extract
5 Gallon(s)
2.5 Gallon(s)
60 min
75%
Extract Cream Ale homebrew recipe. This homebrew recipe uses the following ingredients: Liquid Malt Extract - Light, Dry Malt Extract - Pilsen, Carapils (Dextrine Malt) (US), East Kent Golding (UK) Hops, Safale US-05 Homebrew Yeast, Gelatin.

This recipe was cloned from American Light Ale.

Fermentables

55% - Liquid Malt Extract - Light
3.3
35
4
Extract
37% - Dry Malt Extract - Pilsen
2.25
42
2
Extract
8% - Carapils (Dextrine Malt) (US)
0.5
33
1
Steep

Hops

East Kent Golding (UK)
1
Pellet
Boil
60 min(s)
5
20.1

Yeast

Safale US-05
86%

Other Stuff

Gelatin
0.5
tsp
Bottle

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Gelatin makes this beer as clear as any lager
2.
If brewing with a can of Muntons Hopped Light then swap the 3.3lb light LME with it then omit the East Kent Goldings , make the boil only 15 minutes and don't boil the can of Muntons. Add it at flameout to dissolve and then cool immediately to pitch.

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Super Simple Light Ale
Cream Ale
  • 5.00 Gallons Liters Batch Size
  • 2.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.044 OG
  • 1.006 FG
  • 20.1 IBU (tinseth) Bitterness
  • 0.46 BG:GU
  • 3.6° SRM Color
  • 75% Efficiency
  • 4.8% ABV Alcohol
  • 142 per 12oz Calories
Clone This Recipe

Cream Ale

OG 0.995
1.120
OG: 1.042-1.055 / Your OG: 1.044
FG 0.995
1.120
FG: 1.006-1.012 / Your FG: 1.006
IBU 0
120
IBU: 8-20 / Your IBU: 20
SRM 0
40
SRM: 2.5-5 / Your SRM: 3.6
ABV 0
14
ABV: 4.2-5.6 / Your ABV: 4.8
BG:GU 0
2
BG:GU: 0.15-0.48 / Your BG:GU: 0.46

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