Kölsch Recipe - Kolsch Harley's ale

Recipe Info

Recipe Image

Kolsch Harley's ale

by on
All Grain
30 Liter(s)
35 Liter(s)
60 min
68%
All Grain Kölsch homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Wheat Malt - DE, Munich - UK, Magnum Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

73% - Pilsner - DE
5.5
32
1
Mash
13% - Wheat Malt - DE
1
32
2
Mash
13% - Munich - UK
1
37
9
Mash

Hops

Magnum
25
Pellet
Boil
15 min(s)
14
15.2
Magnum
25
Pellet
Boil
5 min(s)
14
6.1

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Kolsch Harley's ale
Kölsch
  • 30.00 Gallons Liters Batch Size
  • 35.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.046 OG
  • 1.009 FG
  • 21.3 IBU (tinseth) Bitterness
  • 0.46 BG:GU
  • 4.3° SRM Color
  • 68% Efficiency
  • 4.8% ABV Alcohol
  • 152 per 12oz Calories
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