American Brown Ale Recipe - Maple Brown Ale for IB
American Brown Ale
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Maple Brown Ale for IB
by EngineeredBrewWorks on 3/4/2019
Recipe Type: All Grain
Batch Size: 3 Gallon(s)
Boil Size: 4.2 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain American Brown Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - US, Amber - UK, Victory Malt - US, Carapils - Dextrine Malt - US, Chocolate Malt - US, Black Patent Malt - UK, Fermentis Safale S-04 Homebrew Yeast, Maple Syrup/extract.
This recipe was cloned from Fig Newtons Law .
4% - Carapils - Dextrine Malt - US
3% - Black Patent Malt - UK
name
Fermentis Safale S-04
No mash steps in this recipe
Mash at 154 degrees for 60 min
Tasting Notes (0 )
There aren't any tasting notes logged yet
Maple Brown Ale for IB
American Brown Ale
3.00
Gallons
Liters
Batch Size
4.20
Gallons
Liters
Boil Size
60
min
Boil Time
1.059
OG
1.015
FG
17.1 IBU (tinseth)
Bitterness
0.29
BG:GU
29.2 ° SRM
Color
75%
Efficiency
5.7 % ABV
Alcohol
198 per 12oz
Calories
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