American Brown Ale Recipe - Fig Newtons Law
American Brown Ale
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Fig Newtons Law
by EngineeredBrewWorks on 11/2/2017
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain American Brown Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - US, Amber - UK, Victory Malt - US, Carapils - Dextrine Malt - US, Chocolate Malt - US, Black Malt - US, Fermentis Safale S-04 Homebrew Yeast, Fig tincture.
5% - Carapils - Dextrine Malt - US
Fermentis Safale S-04
No mash steps in this recipe
Mash at 154 degrees for 60 min
Tasting Notes (0)
There aren't any tasting notes logged yet
Fig Newtons Law
American Brown Ale
-
5.00
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.058
OG
-
1.015
FG
-
17.1 IBU (tinseth)
Bitterness
-
0.29
BG:GU
-
25.2° SRM
Color
-
75%
Efficiency
-
5.6% ABV
Alcohol
-
196 per 12oz
Calories
Clone This Recipe
American Brown Ale
OG: 1.045-1.060 / Your OG: 1.058 FG: 1.010-1.016 / Your FG: 1.015 SRM: 18-35 / Your SRM: 25.2 ABV: 4.3-6.2 / Your ABV: 5.6 BG:GU: 0.33-0.67 / Your BG:GU: 0.00
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