Irish Red Ale Recipe - Red Chuck Lager

Recipe Info

Recipe Image

Red Chuck Lager

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
90 min
70%
My experimental lager version of Scuttlebutt Tell Tale Red Ale

This recipe was cloned from Wearin of the red.

Fermentables

20% - Vienna - US
2
36
4
Mash
49% - 2-Row - US
5
37
1
Mash
20% - Biscuit Malt - BE
2
36
23
Mash
10% - CaraRed - DE
1
35
20
Mash
2% - Roasted Barley - US
0.25
25
300
Mash

Hops

Columbus
0.5
Pellet
Boil
60 min(s)
15
31.2
Amarillo
0.5
Pellet
Boil
15 min(s)
9
9.3
Columbus
0.5
Pellet
Boil
5 min(s)
15
6.2
Amarillo
0.5
Pellet
Boil
1 min(s)
9
0.8

Yeast

White Labs American Lager WLP840
77%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Red Chuck Lager
Irish Red Ale
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.052 OG
  • 1.012 FG
  • 47.6 IBU (brewgr) Bitterness
  • 0.92 BG:GU
  • 15.9° SRM Color
  • 70% Efficiency
  • 5.1% ABV Alcohol
  • 172 per 12oz Calories
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