Schwarzbier Recipe - Moo-Duckinator
Schwarzbier
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Moo-Duckinator
by mooduckmike on 2/25/2019
All Grain
80 Gallon(s)
100 Gallon(s)
60 min
60%
All Grain Schwarzbier homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Munich - Light 10L - US, Munich - Dark 20L - US, Caramel/Crystal 80 - US, Victory Malt - US, Nugget Hops, Willamette Hops, White Labs German Bock Lager WLP833 Homebrew Yeast, whirlfloc tablet at 10 min, Brewers Clarex in Grams.
18% - Munich - Light 10L - US
18% - Munich - Dark 20L - US
7% - Caramel/Crystal 80 - US
White Labs German Bock Lager WLP833
whirlfloc tablet at 10 min
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Moo-Duckinator
Schwarzbier
-
80.00
Gallons
Liters
Batch Size
-
100.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.082
OG
-
1.020
FG
-
24.0 IBU (tinseth)
Bitterness
-
0.29
BG:GU
-
19.4° SRM
Color
-
60%
Efficiency
-
8.1% ABV
Alcohol
-
285 per 12oz
Calories
Clone This Recipe
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