Schwarzbier Recipe - Death and taxes

Recipe Info

Recipe Image

Death and taxes

by on
All Grain + Extract
5 Gallon(s)
6.5 Gallon(s)
60 min
87%
All Grain Plus Extract Schwarzbier homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, Munich Light - CA, Black Malt - US, Black Barley - US, Flaked Oats, Acidulated Malt - DE , Perle Hops, Fermentis Saflager W-34/70 Homebrew Yeast.

Fermentables

22% - Pilsner - US
2
34
1
Extract
61% - Munich Light - CA
5.5
34
13
Mash
3% - Black Malt - US
0.25
28
500
Mash
3% - Black Barley - US
0.25
25
500
Mash
6% - Flaked Oats
0.5
33
2
Mash
6% - Acidulated Malt - DE
0.5
27
3
Mash

Hops

Perle
1
Pellet
Boil
60 min(s)
8.9
32.7

Yeast

Fermentis Saflager W-34/70
70%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Death and taxes
Schwarzbier
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.054 OG
  • 1.016 FG
  • 32.7 IBU (tinseth) Bitterness
  • 0.61 BG:GU
  • 26.6° SRM Color
  • 87% Efficiency
  • 4.8% ABV Alcohol
  • 181 per 12oz Calories
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