Irish Stout Recipe - PIGS DRY STOUT
Irish Stout
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https://brewgr.com/Media/img/mug/28_t.jpg
PIGS DRY STOUT
by Brewer 117770 on 2/23/2019
All Grain
60 Liter(s)
75 Liter(s)
60 min
65%
All Grain Irish Stout homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Black Malt - UK, Rolled Oats - US, Zeus Hops, Nugget Hops, Columbus Hops, Summit Hops, Fermentis Safale S-04 Homebrew Yeast.
Fermentis Safale S-04
Fermentis Safale S-04
Fermentis Safale S-04
No other stuff in this recipe
WHIRFLOC A 15 MIN DE FERVURA
Tasting Notes (0)
There aren't any tasting notes logged yet
PIGS DRY STOUT
Irish Stout
-
60.00
Gallons
Liters
Batch Size
-
75.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.045
OG
-
1.011
FG
-
30.6 IBU (tinseth)
Bitterness
-
0.68
BG:GU
-
28.3° SRM
Color
-
65%
Efficiency
-
4.4% ABV
Alcohol
-
150 per 12oz
Calories
Clone This Recipe
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