American IPA Recipe - Warrior AIPA

Recipe Info

Recipe Image

Warrior AIPA

by on
Extract
26 Liter(s)
27 Liter(s)
60 min
75%
Extract American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Liquid Malt Extract - Pilsen - US, Warrior Hops, Fermentis Safale US-05 Homebrew Yeast, Irish Moss.

Fermentables

100% - Liquid Malt Extract - Pilsen - US
4.8
39
8
Extract

Hops

Warrior
14
Pellet
Boil
60 min(s)
14.5
18.1
Warrior
10
Pellet
Boil
30 min(s)
14.5
9.9
Warrior
40
Pellet
Boil
10 min(s)
14.5
18.7

Yeast

Fermentis Safale US-05
81%

Other Stuff

Irish Moss
1
each
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Warrior AIPA
American IPA
  • 26.00 Gallons Liters Batch Size
  • 27.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.060 OG
  • 1.011 FG
  • 46.8 IBU (tinseth) Bitterness
  • 0.78 BG:GU
  • 8.4° SRM Color
  • 75% Efficiency
  • 6.3% ABV Alcohol
  • 201 per 12oz Calories
Clone This Recipe

American IPA

OG 0.995
1.120
OG: 1.056-1.070 / Your OG: 1.060
FG 0.995
1.120
FG: 1.008-1.014 / Your FG: 1.011
IBU 0
120
IBU: 40-70 / Your IBU: 47
SRM 0
40
SRM: 6-14 / Your SRM: 8.4
ABV 0
14
ABV: 5.5-7.5 / Your ABV: 6.3
BG:GU 0
2
BG:GU: 0.57-1.25 / Your BG:GU: 0.78

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