English Red Ale Recipe

Recipe Info

Recipe Image

English Red Ale

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - UK, Munich - UK, Extra Dark Crystal 120L - UK, Amber - UK, Cluster Hops, Saaz Hops, Fermentis Safale S-04 Homebrew Yeast, Clarity Ferm.

Fermentables

84% - Pale 2-Row - UK
9
36
2
Mash
9% - Munich - UK
1
37
9
Mash
5% - Extra Dark Crystal 120L - UK
0.5
33
120
Mash
2% - Amber - UK
0.25
32
27
Mash

Hops

Cluster
1
Pellet
Boil
60 min(s)
7
24.8
Saaz
1
Pellet
Boil
5 min(s)
3.8
2.7

Yeast

Fermentis Safale S-04
75%

Other Stuff

Clarity Ferm
0
each
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

1.
mash at 156

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

English Red Ale
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.058 OG
  • 1.014 FG
  • 27.5 IBU (tinseth) Bitterness
  • 0.48 BG:GU
  • 11.3° SRM Color
  • 75% Efficiency
  • 5.6% ABV Alcohol
  • 194 per 12oz Calories
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