Märzen Recipe - Loral Lager
Märzen
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Loral Lager
by KOAmps on 2/13/2019
Recipe Type: All Grain
Batch Size: 6.5 Gallon(s)
Boil Size: 7 Gallon(s)
Boil Time: 30 min
Efficiency: 75%
All Grain Märzen homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Vienna (DE), Munich Light (DE), Biscuit (BE), Acidulated Malt (DE), Loral Hops, White Labs San Francisco Lager WLP810 Homebrew Yeast.
This recipe was cloned from Festbier III .
2% - Acidulated Malt (DE)
name
White Labs San Francisco Lager WLP810
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
6.50
Gallons
Liters
Batch Size
7.00
Gallons
Liters
Boil Size
30
min
Boil Time
1.053
OG
1.016
FG
28.1 IBU (tinseth)
Bitterness
0.53
BG:GU
4.6 ° SRM
Color
75%
Efficiency
4.8 % ABV
Alcohol
178 per 12oz
Calories
Clone This Recipe
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