German Pils Recipe - Akkasaaz pilsner 2 35L
German Pils
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Akkasaaz pilsner 2 35L
by Akkamannen on 2/11/2019
Recipe Type: All Grain
Batch Size: 48 Liter(s)
Boil Size: 43 Liter(s)
Boil Time: 90 min
Efficiency: 73%
All Grain German Pils homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Caramel/Crystal 60 - US, Flaked Oats - US, Wheat Malt - DE, Nugget Hops, Saaz Hops, Fermentis Saflager W-34/70 Homebrew Yeast.
This recipe was cloned from Akkasaaz pilsner .
2% - Caramel/Crystal 60 - US
name
Fermentis Saflager W-34/70
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Akkasaaz pilsner 2 35L
German Pils
48.00
Gallons
Liters
Batch Size
43.00
Gallons
Liters
Boil Size
90
min
Boil Time
1.046
OG
1.007
FG
29.5 IBU (tinseth)
Bitterness
0.64
BG:GU
3.7 ° SRM
Color
73%
Efficiency
5.0 % ABV
Alcohol
151 per 12oz
Calories
Clone This Recipe
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