International Pale Lager Recipe - Clone Of ss International Pale Lager

Recipe Info

Recipe Image

Clone Of ss International Pale Lager

by on
All Grain
20 Liter(s)
23.0751 Liter(s)
30 min
60%
All Grain International Pale Lager homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner (Weyermann), Table Sugar (Sucrose), Magnum Hops, Saaz Hops, Fermentis Saflager W-34/70 Homebrew Yeast.

This recipe was cloned from ss International Pale Lager.

Fermentables

93% - Pilsner (Weyermann)
4
38
2
Mash
7% - Table Sugar (Sucrose)
0.3
46
0
Late

Hops

Magnum
12
Pellet
Boil
30 min(s)
12
14.8
Saaz
30
Pellet
Boil
15 min(s)
3.8
7.6

Yeast

Fermentis Saflager W-34/70
83%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Decoction
64
30 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of ss International Pale Lager
International Pale Lager
  • 20.00 Gallons Liters Batch Size
  • 23.08 Gallons Liters Boil Size
  • 30  min Boil Time
  • 1.044 OG
  • 1.007 FG
  • 22.4 IBU (tinseth) Bitterness
  • 0.51 BG:GU
  • 3.4° SRM Color
  • 60% Efficiency
  • 4.7% ABV Alcohol
  • 143 per 12oz Calories
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