Noble American - 16 oz. Curl v.1 Recipe

Recipe Info

Recipe Image

Noble American - 16 oz. Curl v.1

by on
Extract
5 Gallon(s)
3 Gallon(s)
60 min
75%
Extract homebrew recipe. This homebrew recipe uses the following ingredients: Liquid Malt Extract - Pilsen - US, Liquid Malt Extract - Light - US, Cascade Hops, Saaz Hops, Wyeast American Ale 1056 Homebrew Yeast, Antifoam, Irish Moss.

Fermentables

50% - Liquid Malt Extract - Pilsen - US
3.3
35
2
Extract
50% - Liquid Malt Extract - Light - US
3.3
35
4
Extract

Hops

Cascade
0.5
Pellet
Boil
30 min(s)
5.8
8.1
Saaz
0.5
Pellet
Boil
60 min(s)
3.8
9.6
Saaz
0.5
Pellet
Boil
5 min(s)
3.8
1.8
Cascade
0.5
Pellet
DryHop
7 day(s)
5.8
0.0

Yeast

Wyeast American Ale 1056
75%

Other Stuff

Antifoam
0.001
floz
Boil
Irish Moss
0.18
oz
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Noble American - 16 oz. Curl v.1
  • 5.00 Gallons Liters Batch Size
  • 3.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.046 OG
  • 1.012 FG
  • 19.5 IBU (rager) Bitterness
  • 0.42 BG:GU
  • 3.9° SRM Color
  • 75% Efficiency
  • 4.5% ABV Alcohol
  • 153 per 12oz Calories
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