Witbier Recipe - Galaxy wit

Recipe Info

Recipe Image

Galaxy wit

by on
All Grain
23 Liter(s)
40.0343 Liter(s)
60 min
75%
All Grain Witbier homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Flaked Wheat - US, Pale Wheat - DE, Flaked Oats - US, Acidulated Malt - DE , Mt. Hood Hops, Galaxy Hops, Fermentis Safbrew T-58 Homebrew Yeast, Coriander, Orange or Lemon peel.

Fermentables

42% - 2-Row - US
2.2
37
1
Mash
31% - Flaked Wheat - US
1.6
35
2
Mash
21% - Pale Wheat - DE
1.1
36
2
Mash
5% - Flaked Oats - US
0.26
37
1
Mash
1% - Acidulated Malt - DE
0.07
27
3
Mash

Hops

Mt. Hood
23
Pellet
Boil
60 min(s)
6
15.0
Galaxy
42
Pellet
DryHop
5 day(s)
14.2
0.0

Yeast

Fermentis Safbrew T-58
70%

Other Stuff

Coriander
0.0124
kg
Mash
Orange or Lemon peel
2.5
each
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Galaxy wit
Witbier
  • 23.00 Gallons Liters Batch Size
  • 40.03 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.051 OG
  • 1.015 FG
  • 15.0 IBU (tinseth) Bitterness
  • 0.29 BG:GU
  • 3.1° SRM Color
  • 75% Efficiency
  • 4.6% ABV Alcohol
  • 172 per 12oz Calories
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