American Pale Ale Recipe - ShadowRayz - Pale Crystal in Vienna - 10 Gallon

Recipe Info

Recipe Image

ShadowRayz - Pale Crystal in Vienna - 10 Gallon

by on
All Grain
10 Gallon(s)
11 Gallon(s)
60 min
75%
Mash In @152 for 60 minutes. Mash Out @168 for 10 minutes.

Fermentables

81% - 2-Row - US
17
37
1
Mash
10% - Vienna - US
2
36
4
Mash
10% - Caramel/Crystal 20 - US
2
35
20
Mash

Hops

Simcoe
1
Pellet
Boil
60 min(s)
13
23.0
Simcoe
1
Pellet
Boil
15 min(s)
13
11.4
Galaxy
2
Pellet
Boil
5 min(s)
14.2
10.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

ShadowRayz - Pale Crystal in Vienna - 10 Gallon
American Pale Ale
  • 10.00 Gallons Liters Batch Size
  • 11.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.058 OG
  • 1.011 FG
  • 44.5 IBU (tinseth) Bitterness
  • 0.77 BG:GU
  • 5.4° SRM Color
  • 75% Efficiency
  • 6.0% ABV Alcohol
  • 193 per 12oz Calories
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