Spruce Tip Winter Ale Recipe
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Spruce Tip Winter Ale
by Wolfpack65 on 1/29/2019
Recipe Type: All Grain
Batch Size: 5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - US, Caramel/Crystal 30 - US, Chocolate Malt - US, Northern Brewer Hops, Wyeast London Ale 1028 Homebrew Yeast, Spruce needles or twigs.
8% - Caramel/Crystal 30 - US
name
Wyeast London Ale 1028
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
5.00
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.086
OG
1.021
FG
36.5 IBU (tinseth)
Bitterness
0.43
BG:GU
14.8 ° SRM
Color
75%
Efficiency
8.3 % ABV
Alcohol
297 per 12oz
Calories
Clone This Recipe
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