Saison Recipe - BIAB - Saison
Saison
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BIAB - Saison
by PrideBrew on 11/20/2014
Recipe Type: All Grain
Batch Size: 6 Gallon(s)
Boil Size: 7.5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Saison homebrew recipe. This homebrew recipe uses the following ingredients: Pale Wheat - CA, Caramel Wheat Malt - DE, Honey Malt - CA, Lager Malt - UK, Flaked Wheat - US, Saaz Hops, Tettnang Hops, Danstar Nottingham Homebrew Yeast, Yeast Nutrient.
8% - Caramel Wheat Malt - DE
No mash steps in this recipe
whirlfloc tablet last 15 min.
Tasting Notes (0 )
There aren't any tasting notes logged yet
6.00
Gallons
Liters
Batch Size
7.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.060
OG
1.012
FG
24.0 IBU (tinseth)
Bitterness
0.40
BG:GU
9.9 ° SRM
Color
75%
Efficiency
6.2 % ABV
Alcohol
199 per 12oz
Calories
Clone This Recipe
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