Applewine Recipe - Kitchen Sink Cider

Recipe Info

Recipe Image

Kitchen Sink Cider

by on
All Grain
5 Gallon(s)
5 Gallon(s)
5 min
100%
All Grain Applewine homebrew recipe. This homebrew recipe uses the following ingredients: Fresh Apple Cider, Dark Brown Sugar - US, Table Sugar - Sucrose - US, Raisins, Maple Syrup - US, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

51% - Fresh Apple Cider
5
42
3
Mash
7% - Dark Brown Sugar - US
0.67
46
50
Late
17% - Table Sugar - Sucrose - US
1.67
46
0
Late
10% - Raisins
1
42
10
Mash
15% - Maple Syrup - US
1.5
36
10
Late

Hops

No hops in this recipe

Yeast

Fermentis Safale US-05
90%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Kitchen Sink Cider
Applewine
  • 5.00 Gallons Liters Batch Size
  • 5.00 Gallons Liters Boil Size
  • 5  min Boil Time
  • 1.083 OG
  • 1.008 FG
  • 0.0 IBU (tinseth) Bitterness
  • 0.00 BG:GU
  • 9.5° SRM Color
  • 100% Efficiency
  • 9.6% ABV Alcohol
  • 280 per 12oz Calories
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