Helles Bock Recipe - Festbier
Helles Bock
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Festbier
by Retep on 1/26/2019
All Grain
5.5 Gallon(s)
6.75 Gallon(s)
75 min
72%
All Grain Helles Bock homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, Munich - Light 10L - US, Victory Malt - US, Melanoidin Malt - US, Tettnang Hops, Irish Moss Hops, Yeast Nutrient Hops, White Labs So. German Lager WLP838 Homebrew Yeast, Wyeast Munich Lager 2308 Homebrew Yeast, White Labs German Ale/Kölsch WLP029 Homebrew Yeast.
9% - Munich - Light 10L - US
2% - Melanoidin Malt - US
White Labs So. German Lager WLP838
Wyeast Munich Lager 2308
White Labs German Ale/Kölsch WLP029
No other stuff in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
5.50
Gallons
Liters
Batch Size
-
6.75
Gallons
Liters
Boil Size
-
75
min
Boil Time
-
1.053
OG
-
1.014
FG
-
19.7 IBU (tinseth)
Bitterness
-
0.37
BG:GU
-
5.8° SRM
Color
-
72%
Efficiency
-
5.0% ABV
Alcohol
-
176 per 12oz
Calories
Clone This Recipe
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