American Barleywine Recipe - 2019 Lighter BW

Recipe Info

Recipe Image

2019 Lighter BW

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
30 min
75%
All Grain American Barleywine homebrew recipe. This homebrew recipe uses the following ingredients: Liquid Malt Extract - Pilsen - US, Honey - US, Warrior Hops, Willamette Hops, Cascade Hops, Fermentis Safale US-05 Homebrew Yeast.

This recipe was cloned from NB Barley Wine - Kicked up.

Fermentables

89% - Liquid Malt Extract - Pilsen - US
16
35
2
Late
11% - Honey - US
2
35
1
Late

Hops

Warrior
2
Pellet
Boil
30 min(s)
16
47.2
Willamette
2
Pellet
Boil
20 min(s)
5
11.6
Willamette
1
Pellet
Boil
15 min(s)
5
4.8
Cascade
1
Pellet
Boil
10 min(s)
5.8
4.0
Willamette
1
Pellet
Boil
5 min(s)
5
1.9

Yeast

Fermentis Safale US-05
74%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
lme @ 10 minutes
2.
honey @ 5 minutes

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

2019 Lighter BW
American Barleywine
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 30  min Boil Time
  • 1.126 OG
  • 1.033 FG
  • 69.6 IBU (tinseth) Bitterness
  • 0.55 BG:GU
  • 5.6° SRM Color
  • 75% Efficiency
  • 12.0% ABV Alcohol
  • 460 per 12oz Calories
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