Irish Stout Recipe - Clone Of Guinness Clone

{"RecipeId":63822,"RecipeTypeId":10,"OriginalRecipeId":35200,"UnitType":"m","IbuFormula":"b","CreatedBy":111575,"Name":"Clone Of Guinness Clone","Description":"","ImageUrlRoot":null,"StyleId":"15B","StyleName":"Irish Stout","BatchSize":40,"BoilSize":42,"BoilTime":45,"Efficiency":0.65,"DateCreated":"\/Date(1547883494013)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0435584002089549,"Fg":1.0108896000522387,"Srm":49.3944789453768,"Ibu":35.138332833041851,"BgGu":0.80669475151702241,"Abv":4.2142752202163738,"Calories":144,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"64","Amt":"6","Ppg":"36","L":"2","Use":"Mash","Id":"338619","IngId":"126","Name":"Pale 2-Row - UK","CustomName":"","Rank":"1"},{"Per":"11","Amt":"1","Ppg":"32","L":"2","Use":"Mash","Id":"338620","IngId":"78","Name":"Flaked Barley - US","CustomName":"","Rank":"2"},{"Per":"11","Amt":"1","Ppg":"29","L":"550","Use":"Mash","Id":"338621","IngId":"579","Name":"Roasted Barley - UK","CustomName":"","Rank":"3"},{"Per":"4","Amt":"0.4","Ppg":"28","L":"500","Use":"Mash","Id":"338622","IngId":"482","Name":"Black Malt - UK","CustomName":"","Rank":"4"},{"Per":"11","Amt":"1","Ppg":"33","L":"2","Use":"Mash","Id":"338623","IngId":"580","Name":"Rolled Oats - US","CustomName":"","Rank":"5"}],"Hops":[],"Yeasts":[{"Atten":"0.75","Id":"94248","IngId":"131","Name":"Fermentis Safale S-04","CustomName":"","Rank":"1"}],"Others":[{"Amt":"48","Unit":"l","Use":"Mash","Id":"65286","IngId":"5757","Name":"Reverse Osmosis Water","CustomName":"","Rank":"1"},{"Amt":"0.0101","Unit":"kg","Use":"Mash","Id":"65287","IngId":"5758","Name":"Calcium Chloride CaCl2*2H2O","CustomName":"","Rank":"2"},{"Amt":"0.008","Unit":"kg","Use":"Mash","Id":"65288","IngId":"5759","Name":"Epsom Salt MgSO4 *7H2O","CustomName":"","Rank":"3"},{"Amt":"0.012","Unit":"kg","Use":"Mash","Id":"65289","IngId":"5760","Name":"Baking Soda NaHCO3","CustomName":"","Rank":"4"},{"Amt":"10","Unit":"ml","Use":"Boil","Id":"65290","IngId":"14","Name":"Irish Moss","CustomName":"","Rank":"5"},{"Amt":"10","Unit":"ml","Use":"Primary","Id":"65291","IngId":"10","Name":"Gelatin","CustomName":"","Rank":"6"},{"Amt":"1.92","Unit":"kg","Use":"Bottle","Id":"65292","IngId":"34","Name":"Dextrose","CustomName":"","Rank":"7"}],"MashSteps":[],"Steps":[{"Id":"108488","Rank":"1","Text":"Add salts to total 30 litres of RO water then use for mash and sparge"},{"Id":"108489","Rank":"2","Text":"17 litres for mash @ 75c"},{"Id":"108490","Rank":"3","Text":"10 litres for sparge"},{"Id":"108491","Rank":"4","Text":"Ferment at 18c for two weeks, package for two weeks"}]}