American Stout Recipe - American Stout
American Stout
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American Stout
by Hountha on 11/13/2014
Extract
4 Gallon(s)
1 Gallon(s)
60 min
100%
Extract American Stout homebrew recipe. This homebrew recipe uses the following ingredients: Liquid Malt Extract - Dark - US, Chocolate Malt - US, Cascade Hops, Fermentis Safale US-05 Homebrew Yeast.
86% - Liquid Malt Extract - Dark - US
14% - Chocolate Malt - US
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
American Stout
American Stout
-
4.00
Gallons
Liters
Batch Size
-
1.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.058
OG
-
1.011
FG
-
47.0 IBU (tinseth)
Bitterness
-
0.81
BG:GU
-
39.2° SRM
Color
-
100%
Efficiency
-
6.1% ABV
Alcohol
-
194 per 12oz
Calories
Clone This Recipe
American Stout
OG: 1.050-1.075 / Your OG: 1.058 FG: 1.010-1.022 / Your FG: 1.011 IBU: 35-75 / Your IBU: 47 SRM: 30-40 / Your SRM: 39.2 BG:GU: 0.47-1.50 / Your BG:GU: 0.81
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