American Pale Ale Recipe - 18 Slingshot Pale Ale

Recipe Info

Recipe Image

18 Slingshot Pale Ale

by on
All Grain
6 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Honey - US, Caramel Pils - DE, Flaked Corn - US, Caramel/Crystal 60 - US, Willamette Hops, Amarillo Hops, Fermentis Safale US-05 Homebrew Yeast, Orange or Lemon peel, Irish Moss.

Fermentables

75% - 2-Row - US
7.5
37
1
Mash
5% - Honey - US
0.5
35
1
Late
5% - Caramel Pils - DE
0.5
34
8
Mash
10% - Flaked Corn - US
1
37
1
Mash
5% - Caramel/Crystal 60 - US
0.5
36
60
Mash

Hops

Willamette
0.5
Pellet
Boil
30 min(s)
5
6.3
Willamette
0.5
Pellet
Boil
15 min(s)
5
4.1
Amarillo
1
Pellet
Boil
60 min(s)
9
29.4

Yeast

Fermentis Safale US-05
81%

Other Stuff

Orange or Lemon peel
1.5
oz
Boil
Irish Moss
1
each
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

18 Slingshot Pale Ale
American Pale Ale
  • 6.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.047 OG
  • 1.009 FG
  • 39.7 IBU (tinseth) Bitterness
  • 0.85 BG:GU
  • 5.8° SRM Color
  • 75% Efficiency
  • 4.9% ABV Alcohol
  • 153 per 12oz Calories
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