This recipe has been brewed 1 time(s)
Brew Session: Pale ale
jasonmichaelhayes 11/2/2014 12:00:00 AM- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
5 gal into fermenter. clogged chiller;lost about 0.5 gal 18 22oz6 12 oz2 33oz2 16oz
Recipe Facts
Pale ale
American Pale Ale
- 5.50 Gallons Liters Batch Size
- 7.00 Gallons Liters Boil Size
- 60 min Boil Time
- 1.051 OG
- 1.012 FG
- 57.3 IBU (tinseth) Bitterness
- 1.12 BG:GU
- 9.2° SRM Color
- 75% Efficiency
- 5.0% ABV Alcohol
- 170 per 12oz Calories