Altered - Simple NEIPA using 1318 Recipe

{"RecipeId":62676,"RecipeTypeId":10,"OriginalRecipeId":55178,"UnitType":"s","IbuFormula":"t","CreatedBy":115343,"Name":"Altered - Simple NEIPA using 1318","Description":"Dougs recipe\n\nMosaic - 11% AA\nGalaxy - 14.7% AA\n\nWort was cooled with wort cooler \n\nOG - 1.052 after a gallon of water was added to fermenter \n\nBoth dry hops were added at beginning of fermentation \n\nFinal gravity - ","ImageUrlRoot":null,"StyleId":null,"StyleName":null,"BatchSize":5.5,"BoilSize":7,"BoilTime":75,"Efficiency":0.75,"DateCreated":"\/Date(1546119186780)\/","BrewSessionCount":1,"MostRecentBrewSession":13520,"Og":1.0717272727272726,"Fg":1.0193663636363637,"Srm":5.8581084398823258,"Ibu":13.86131669388763,"BgGu":0.19325029611250208,"Abv":6.754557272727272,"Calories":246,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"14","Amt":"2","Ppg":"35","L":"2","Use":"Mash","Id":"332478","IngId":"96","Name":"Flaked Wheat - US","CustomName":"","Rank":"1"},{"Per":"86","Amt":"12","Ppg":"38","L":"3","Use":"Mash","Id":"332479","IngId":"15","Name":"Maris Otter Pale - UK","CustomName":"","Rank":"2"}],"Hops":[{"Amt":"0.5","Type":"Pellet","Use":"Boil","Min":"10","Day":"0","AA":"12.7","Ibu":"6.54419040938189","Id":"355080","IngId":"167","Name":"Mosaic","CustomName":"","Rank":"1"},{"Amt":"1.5","Type":"Pellet","Use":"FlameOut","Min":"0","Day":"0","AA":"12.7","Ibu":"0","Id":"355082","IngId":"167","Name":"Mosaic","CustomName":"","Rank":"2"},{"Amt":"1.5","Type":"Pellet","Use":"FlameOut","Min":"0","Day":"0","AA":"14.2","Ibu":"0","Id":"355083","IngId":"65","Name":"Galaxy","CustomName":"","Rank":"3"},{"Amt":"0.5","Type":"Pellet","Use":"Boil","Min":"10","Day":"0","AA":"14.2","Ibu":"7.31712628450574","Id":"355086","IngId":"65","Name":"Galaxy","CustomName":"","Rank":"4"}],"Yeasts":[{"Atten":"0.73","Id":"92499","IngId":"233","Name":"Wyeast London Ale III 1318","CustomName":"","Rank":"1"}],"Others":[],"MashSteps":[],"Steps":[{"Id":"107063","Rank":"1","Text":"Flame out temp for hop addition is 150"},{"Id":"107064","Rank":"2","Text":"Dry hopped on day 3 after yeast was pitched"}]}